Ju means wine, and Bek Se simply means 100 years old. Its name comes from ancient Korean tale about good wine.
Brewed with the finest and unique traditional method, using ginseng as the major ingredient plus eleven other valuable
herbs, all cultivated in Korea, Bek Se Ju has a mellow and distinct flavour, with subtle ginseng and herbal note.
Enjoyed chilled, in a specially designed glass, Bek Se Ju is a white wine with a delightful attitude.
Because of its distinct flavour and herbal character, Bek Se Ju works charmingly with appetizers, is refreshing with
grilled or barbequed food, balances well with spicy dishes. In fact, this wine is fun and satisfying to pair with!