Tsingtao Beer has a pleasant aroma and a well-balanced taste. Its high-malty flavor and well-hopped character make Tsingtao a refreshing complement to any Chinese meal.
Tsingtao is produced with spring water from Laoshan, a mountain area famous throughout China for the purity of its water. Tsingtao ingredients include the highest quality hops,
as well as the finest yeast and barley imported from Australia and Canada.